Easy One Pot Pizza Sliders
Indulge in the delightful experience of Easy One Pot Pizza Sliders, bursting with flavors of pepperoni, gooey mozzarella, and aromatic Italian herbs. Perfect for game day or movie nights, these sliders are simple to prepare and require minimal cleanup. Enjoy each cheesy bite as you gather with friends and family, making mealtime a fun-filled adventure.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 12 slider buns (soft and fluffy)
- 8 oz pepperoni slices
- 2 cups freshly shredded mozzarella cheese
- 1 cup pizza sauce
- 2 tsp Italian seasoning
- 1/2 cup freshly grated Parmesan cheese (for topping)
- Fresh basil (optional, for garnish)
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- Slice the slider buns in half horizontally and place the bottom halves in the greased dish.
- Spread pizza sauce over the bun bottoms, then layer on pepperoni slices followed by shredded mozzarella cheese.
- Sprinkle Italian seasoning over the top, then gently place the top halves of the buns back on.
- Bake for 20-25 minutes until golden brown and crispy.
- Once done, sprinkle with Parmesan cheese and optional basil before slicing into individual sliders.
Nutrition
- Serving Size: 1 slider (approximately 90g)
- Calories: 320
- Sugar: 3g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Feel free to customize toppings with veggies or different cheeses to suit your taste. For added flavor, try mixing in some crushed red pepper flakes or garlic powder into the pizza sauce. Leftover sliders can be stored in an airtight container and reheated in the oven at 350°F for about 10 minutes.