Celebration Chocolate Dipped Pretzels
Celebrate any occasion with these irresistible Celebration Chocolate Dipped Pretzels! With their delightful crunch and rich chocolate coating, these treats are a perfect blend of salty and sweet. Easy to make and customizable with colorful sprinkles, they are sure to be a hit at gatherings, parties, or movie nights. Treat your taste buds to a joyful experience that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 10 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 10 rod-shaped pretzels
- 1 cup semi-sweet chocolate chips
- 1 tablespoon coconut oil
- 1/4 cup colorful sprinkles
- 1/2 teaspoon sea salt
Instructions
- Prepare your workspace by lining baking sheets with parchment paper.
- In a microwave-safe bowl, combine chocolate chips and coconut oil. Heat in 30-second intervals, stirring until smooth.
- Dip each pretzel rod into the melted chocolate, ensuring even coverage, then let excess chocolate drip off.
- While the chocolate is still warm, sprinkle with colorful toppings or sea salt.
- Place dipped pretzels on the baking sheet and allow to cool at room temperature or refrigerate until hardened.
Nutrition
- Serving Size: 1 pretzel (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Use high-quality chocolate for optimal flavor and texture. Customize with different types of chocolate or add nuts and candies for unique variations.