Cosmic Brownie Cookies
Indulge in these fudgy, chocolatey Cosmic Brownie Cookies topped with colorful sprinkles for a delightful treat that’s perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter (softened)
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup rainbow sprinkles
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Melt the butter in a medium saucepan over low heat, then stir in brown and granulated sugars until smooth.
- Remove from heat, allow to cool slightly, then whisk in eggs one at a time and add vanilla extract.
- In a separate bowl, sift together flour, cocoa powder, and a pinch of salt. Gradually fold this mixture into the wet ingredients until just combined, being careful not to overmix.
- Gently fold in chocolate chips and sprinkles until evenly distributed.
- Drop tablespoon-sized scoops onto the prepared baking sheet, spacing them apart. Bake for 10-12 minutes until edges are set but centers remain soft. Allow cookies to cool before serving.
Nutrition
- Serving Size: 1 cookie (35g)
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Chill the dough for 30 minutes prior to baking for enhanced flavors and texture. Experiment by swapping chocolate chips for white chocolate or adding nuts for extra crunch! Store cookies in an airtight container at room temperature for up to one week.
Find it online: https://cookingwithruth.com/cosmic-brownie-cookies/