Irresistible Applesauce Cake
Indulge in the comfort of a homemade applesauce cake that fills your kitchen with a warm, spiced aroma. This moist and tender cake, enriched with sweet cinnamon flavors, is perfect for any occasion and will quickly become your family’s favorite dessert. Easy to prepare and delightful to savor, it’s like receiving a warm hug with every bite.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsweetened applesauce
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar (or brown sugar for depth)
- 2 tsp ground cinnamon
- 1 tsp baking soda
- 2 large eggs
- ½ cup vegetable oil (or melted butter)
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch pan.
- In a large bowl, whisk together flour, sugar, baking soda, cinnamon, and salt until well combined.
- Create a well in the dry mixture and add applesauce, eggs, oil, and vanilla extract. Mix gently until just combined.
- Pour the batter into the prepared pan and spread evenly. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
- Allow the cake to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.
Nutrition
- Serving Size: 1 slice (70g)
- Calories: 220
- Sugar: 15g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: For extra flavor, consider adding chopped nuts or raisins. Substitute all-purpose flour with a gluten-free blend for gluten-free options. Use homemade applesauce for an enhanced flavor and moisture.