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Creamy Ranch Chicken in the Crock Pot

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Creamy ranch chicken in the crock pot is the ultimate weeknight dinner that delivers rich flavors and tender meat with minimal effort. The delightful aroma of this creamy dish simmers away while you enjoy your evening, making it perfect for busy families. With just a handful of ingredients, this crowd-pleaser can easily transform any hectic night into a comforting meal that everyone will love.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 packet (1 oz) ranch dressing mix
  • 1 cup heavy cream
  • 1 cup low-sodium chicken broth
  • 2 tbsp fresh parsley, chopped
  • 1 tsp garlic powder
  • Salt and pepper to taste

Instructions

  1. Prepare your ingredients by chopping parsley and setting it aside.
  2. Place the chicken breasts in the bottom of the crock pot, ensuring they are evenly spread out.
  3. In a mixing bowl, whisk together heavy cream, chicken broth, ranch dressing mix, garlic powder, salt, and pepper until smooth.
  4. Pour the sauce over the chicken breasts in the crock pot.
  5. Cook on low for 6-8 hours or high for 3-4 hours until the chicken is tender.
  6. About 15 minutes before serving, sprinkle chopped parsley on top and stir gently.

Nutrition

Keywords: For added nutrition, consider including vegetables like carrots or potatoes in the crock pot alongside the chicken. You can substitute ranch dressing with other herb blends to cater to your flavor preferences.

Find it online: https://cookingwithruth.com/creamy-ranch-chicken-crock-pot-easy-weeknight-delight/