Irresistible Air Fryer Ham Cheese Croissants
Indulge in the delightful experience of warm, flaky air fryer ham cheese croissants. Each bite reveals a perfect blend of savory ham and gooey melted cheese, all encased in a crispy croissant shell. Ideal for breakfast or as an impressive snack, these easy-to-make treats are sure to become a favorite for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 8 servings 1x
- Category: Snack/Breakfast
- Method: Frying
- Cuisine: French
Ingredients
Scale
- 1 package (8 oz) croissant dough
- 4 oz deli ham, thinly sliced
- 1 cup shredded Swiss or Cheddar cheese
- 1 egg (for egg wash)
- 1 tbsp water (for egg wash)
Instructions
- Preheat your air fryer to 350°F (175°C).
- Unroll the croissant dough on a clean surface; let refrigerated dough sit at room temperature for 10 minutes.
- Place a slice of ham and a small amount of cheese on each triangle of dough.
- Roll each triangle tightly from the wide end to the point and tuck edges in slightly.
- Whisk the egg with water and brush over each croissant for a golden finish.
- Arrange croissants in a single layer in the air fryer basket and cook for 8-10 minutes until golden brown.
- Allow to cool slightly before serving warm.
Nutrition
- Serving Size: 1 croissant (70g)
- Calories: 210
- Sugar: 1g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 50mg
Keywords: For added flavor, consider swapping ham for turkey or adding spinach. Enhance taste with herbs like thyme or rosemary sprinkled before cooking. Brush with melted butter after cooking for extra richness.