Delicious Cherry Overnight Oats for a Perfect Morning

When you wake up to a bowl of cherry overnight oats, it’s like unwrapping a gift from the universe. Picture this: smooth, creamy oats mingling with luscious cherries that burst with flavor, sweetened just enough to make your taste buds dance. The aroma of cinnamon wafts through the air, promising a delightful start to your day.

I remember the first time I made cherry overnight oats; I was half-asleep, groggy, and desperate for breakfast. Little did I know that I’d discover my new morning obsession! This recipe has become my go-to for lazy mornings or busy weekdays when I need something quick yet delicious. Trust me; you’ll want to make this again and again! For more inspiration, check out this more breakfast ideas recipe.

Friends often marvel at how such a simple dish can pack so much flavor and satisfaction. Whenever I serve it at brunches, everyone’s eyes light up as they dig in.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Rolled Oats: Use old-fashioned rolled oats for the best texture; they soak up moisture beautifully.

• Cherries: Fresh or frozen cherries work great; choose plump ones for maximum juiciness.

• Milk (or Milk Alternative): Any milk works here; almond milk adds a nice nutty flavor.

• Greek Yogurt: This gives your oats creaminess and a protein boost without being too heavy.

• Cinnamon: A sprinkle of cinnamon enhances sweetness without added sugar and brings warmth.

• Honey or Maple Syrup: Sweeten according to your preference; both add lovely depth of flavor.

• Chia Seeds: These tiny powerhouses help thicken the mixture while providing healthy omega-3s.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Cherry Overnight Oats

Preparing cherry overnight oats is as easy as counting to three—well, maybe four if you’re feeling ambitious! Follow these simple steps and get ready to enjoy.

Combine Dry Ingredients: In a mixing bowl, combine rolled oats, chia seeds, and cinnamon. Stir well to ensure even distribution and awaken those dry ingredients’ flavors.

Add Wet Ingredients: Pour in the milk of your choice and add Greek yogurt. If you’re using honey or maple syrup for sweetness, now’s the time! Mix everything until fully combined for creamy goodness.

Toss in Cherries: Gently fold in fresh or frozen cherries into the mixture. Their vibrant color will pop against the creamy backdrop—it’s like edible art!

Refrigerate Overnight: Transfer the mixture into jars or airtight containers. Seal them tightly and let them sit in the fridge overnight. This magical resting period allows all flavors to mingle beautifully.

Add Toppings Before Serving: In the morning, give your oats a good stir before serving. Top with more cherries or your favorite nuts for crunch—feel free to get creative!

Now you have a delicious meal waiting for you each morning! Enjoy every bite knowing you’ve set yourself up for success with this wholesome breakfast option.

Perfecting the Cooking Process

Start by combining rolled oats, milk, yogurt, and cherries in a jar. Allow the mixture to sit overnight in the fridge for optimal flavor and texture.

Add Your Touch

Feel free to swap cherries for other fruits like blueberries or bananas. Adding nuts or seeds can enhance both crunch and nutrition!

Storing & Reheating

Store cherry overnight oats in an airtight container in the refrigerator for up to five days. Enjoy them cold, or briefly warm them in the microwave if desired.

Memories of stirring together my first batch of cherry overnight oats flood my mind as I recall my family’s surprised faces when they tasted it. It became a regular breakfast request!

FAQ

How long do cherry overnight oats last?

Cherry overnight oats can last in the refrigerator for up to five days.

Can I use frozen cherries for this recipe?

Yes, frozen cherries work well; just allow them to thaw beforehand.

What can I add for extra protein?

Consider adding Greek yogurt or protein powder for an extra protein boost.

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Cherry Overnight Oats

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Pin Recipe

Start your morning with a bowl of cherry overnight oats—a delightful blend of creamy rolled oats, juicy cherries, and a hint of cinnamon. This quick and nutritious breakfast is perfect for busy days and can be customized to suit your taste. Prepare these oats the night before, and wake up to a delicious meal that’s ready to go!

• Author: Jennifer
• Prep Time: 10 minutes
• Cook Time: None
• Total Time: 21 minute
• Yield: Serves 2
• Category: Breakfast
• Method: No Cook
• Cuisine: American

Ingredients

Scale 1x2x3x

• 1 cup rolled oats
• 1 cup milk (or milk alternative)
• 1/2 cup Greek yogurt
• 1 cup cherries (fresh or frozen)
• 1 tablespoon honey or maple syrup
• 1 tablespoon chia seeds
• 1/2 teaspoon cinnamon

Instructions

1. In a mixing bowl, combine rolled oats, chia seeds, and cinnamon.
2. Add in the milk, Greek yogurt, and honey or maple syrup. Mix well until combined.
3. Gently fold in the cherries until evenly distributed.
4. Transfer the mixture into jars or airtight containers and refrigerate overnight.
5. In the morning, stir well and add additional toppings if desired.

Nutrition

• Serving Size: 1 cup (240g)
• Calories: 310
• Sugar: 18g
• Sodium: 85mg
• Fat: 7g
• Saturated Fat: 2g
• Unsaturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 54g
• Fiber: 10g
• Protein: 11g
• Cholesterol: 5mg

Keywords: Swap cherries with other fruits like blueberries or bananas for variety. For added crunch and nutrition, consider topping with nuts or seeds. Store leftovers in the refrigerator for up to five days; enjoy cold or warm them briefly.