Golden Ranch-Style Chicken Strips
Golden Ranch-Style Chicken Strips are your go-to for a crispy, flavorful dish that’s perfect for any family dinner or gathering. Easy to make and absolutely delicious!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
- Boneless, skinless chicken breasts
- Panko breadcrumbs
- Ranch seasoning mix
- Eggs
- All-purpose flour
- Cooking oil (vegetable or canola)
- Ranch dressing (for dipping)
Instructions
- Set up a breading station with three bowls: one with seasoned flour, one with beaten eggs, and one with panko breadcrumbs mixed with ranch seasoning.
- Cut chicken breasts into 1-inch wide strips. Dredge each strip in flour, dip in egg wash, then coat in panko breadcrumbs.
- Heat oil in a skillet over medium heat until hot. Fry chicken strips for 4-5 minutes on each side until golden brown and cooked through.
- Drain on paper towels and serve hot with ranch dressing.
Nutrition
- Serving Size: 4 chicken strips (120g)
- Calories: 380
- Sugar: 1g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: For extra crunch, consider adding grated cheese to the breadcrumb mixture. These strips can be baked at 400°F for about 20 minutes for a healthier option.