Green Goddess Grilled Cheese
Delight in a Green Goddess Grilled Cheese, where creamy mozzarella and fresh herbs create a vibrant twist on this classic comfort food.
- Author: Jennifer
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: Serves 2
- Category: Snack
- Method: Grilling
- Cuisine: American
- Sourdough bread
- Fresh mozzarella
- Green goddess dressing
- Avocado
- Fresh spinach
- Butter
- Salt and pepper
- Gather all ingredients; chop avocado and wash spinach.
- Spread unsalted butter on one side of each slice of sourdough.
- Layer mozzarella, avocado, and spinach on the unbuttered side; drizzle with green goddess dressing.
- Top with another slice of bread, buttered side out.
- Heat a skillet over medium heat; grill the sandwich until golden brown (3-4 minutes). Flip carefully and grill the other side until fully melted (another 3-4 minutes).
- Serve hot with extra dressing for dipping.
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 11g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 40mg
Keywords: - Customize with your choice of herbs or add bacon for extra crunch.
- For optimal texture, mix cheeses like mozzarella and cheddar.
- Store leftovers in an airtight container; reheat in a skillet for crispiness.