Fruity Pebbles Cheesecake Tacos
Transform your dessert game with these Fruity Pebbles Cheesecake Tacos! These playful treats combine creamy cheesecake filling with a delightful crunch of Fruity Pebbles, all nestled in a crispy taco shell. Perfect for birthday parties, game nights, or simply indulging your sweet tooth on a sunny afternoon, these tacos are sure to impress both kids and adults alike. With vibrant colors and nostalgic flavors, you won’t be able to resist reaching for seconds!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Makes 6 tacos 1x
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1 cup powdered sugar
- 1 tsp pure vanilla extract
- 2 cups Fruity Pebbles cereal (plus extra for topping)
- 6 taco shells (hard or soft)
- Whipped topping (optional)
Instructions
- In a mixing bowl, blend the softened cream cheese, sour cream, powdered sugar, and vanilla extract until smooth.
- Gently fold in 2 cups of Fruity Pebbles until evenly combined.
- Spoon the cheesecake filling into each taco shell generously.
- Top with additional Fruity Pebbles and whipped topping if desired.
- Refrigerate for at least 30 minutes before serving to let the flavors meld.
Nutrition
- Serving Size: 1 taco (75g)
- Calories: 210
- Sugar: 15g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Feel free to customize your tacos with toppings like chocolate drizzle or fresh fruit for added flavors. Store leftover tacos in an airtight container in the fridge for up to three days.