Print

Strawberry Spinach Salad

Strawberry Spinach Salad is a vibrant and refreshing dish that combines the sweetness of ripe strawberries with the earthiness of fresh spinach. This salad is not only visually stunning but also incredibly easy to prepare, making it perfect for summer barbecues or quick weeknight dinners. With added crunch from nuts and creamy feta, every bite offers a delightful explosion of flavors. Impress your family and friends with this colorful salad at your next gathering!

Ingredients

Scale
  • 4 cups fresh spinach leaves (washed and dried)
  • 1 cup ripe strawberries (sliced)
  • 1/4 red onion (thinly sliced)
  • 1/2 cup pecans or walnuts (toasted)
  • 1/2 cup feta cheese (crumbled)
  • 2 tbsp balsamic vinaigrette (homemade or store-bought)

Instructions

  1. In a large bowl, combine the fresh spinach, sliced strawberries, and thinly sliced red onion.
  2. Add the toasted pecans or walnuts for crunch.
  3. Crumble feta cheese over the top for creaminess.
  4. Drizzle with balsamic vinaigrette just before serving and gently toss to coat all ingredients evenly.
  5. Serve immediately on a beautiful platter or in individual bowls.

Nutrition

Keywords: - Use fresh ingredients for the best flavor and texture. - To enhance your salad, consider adding grilled chicken or fish as a protein option. - Experiment with different nuts or cheeses based on your preference.