Easy and Delicious Sloppy Joe Casserole Recipe

Recipe By:
Ruth
Updated:

A warm kitchen filled with the rich aroma of ground beef simmering in tangy tomato sauce will make anyone’s mouth water. Add cheesy goodness on top, and you have a dish that calls to the inner child in all of us—yes, I’m talking about Sloppy Joe Casserole. This delightful creation brings back memories of childhood dinners where I would sneak extra helpings when no one was looking.

Picture this—your family gathered around the table, big smiles on their faces as they dig into this comforting meal. The combination of savory flavors and gooey cheese creates a culinary hug that keeps everyone coming back for more. Whether it’s a busy weeknight or a cozy weekend gathering, this dish promises to be the highlight of any dining experience.

Why You'll Love This Recipe

  • This Sloppy Joe Casserole is not only effortless to prepare but also packed with flavor that everyone will adore
  • Its vibrant colors make it visually appealing and perfect for any family dinner
  • You can easily adapt it based on what you have at home
  • Plus, it’s an ideal way to use up leftover ingredients

Every time I serve this dish, my friends and family can’t help but rave about it—and who can resist those cheesy layers?

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

  • Ground Beef: I usually go for lean ground beef for less grease while maintaining flavor.
  • Onion: A medium onion adds sweetness; chop it finely for even cooking.
  • Green Bell Pepper: Dice it small to blend seamlessly into the casserole.
  • Sloppy Joe Sauce: Store-bought works great here; however, homemade adds a personal touch.
  • Shredded Cheese: Use your favorite cheese—cheddar melts beautifully and adds flavor.
  • Crescent Roll Dough: This flaky dough makes a delightful topping; feel free to substitute it with biscuits.
  • Salt and Pepper: Essential seasonings to enhance all the flavors beautifully.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Sauté the Vegetables: Start by heating a large skillet over medium heat. Add chopped onions and green bell peppers until they soften and release their aroma.

Add Ground Beef: Toss in the ground beef and cook until browned thoroughly. Drain excess fat if needed—no one likes greasy food.

Mix in Sloppy Joe Sauce: Pour the Sloppy Joe sauce into the skillet with the meat mixture. Stir until everything is well combined and heated through.

Prepare Your Baking Dish: Preheat your oven to 375°F (190°C). Grease a 9×13 inch baking dish with nonstick spray to prevent sticking.

Add Crescent Roll Topping: Spread out your crescent roll dough over the top of the meat mixture in the baking dish. Ensure you cover as much as possible; no gaps allowed.

Bake Until Golden Brown: Place in preheated oven for about 20-25 minutes or until golden brown and bubbly. Enjoy watching that cheesy crust form.

And there you have it—a comforting, hearty Sloppy Joe Casserole that’s sure to impress.

You Must Know

  • Sloppy Joe Casserole is a comforting dish packed with flavor
  • This recipe combines the classic taste of Sloppy Joes with the convenience of a casserole
  • The delightful aroma will have everyone rushing to the dinner table, eager for a bite

Perfecting the Cooking Process

Start by browning the ground beef with onions, then mix in the sauce before layering it with ingredients in your baking dish for even cooking.

Serving and storing

Add Your Touch

Feel free to swap ground beef for turkey or add veggies like bell peppers to sneak in some extra nutrition and flavor.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F until warmed through.

Chef's Helpful Tips

  • To achieve that perfect Sloppy Joe Casserole, consider using a mix of cheeses for depth
  • Experiment with spices like smoked paprika for a unique twist
  • Lastly, let it rest before serving to enhance those rich flavors

When I first made this Sloppy Joe Casserole for friends, they couldn’t believe how quickly it disappeared. It’s always a hit at gatherings, sparking laughter and second helpings.

FAQs

FAQ

What can I substitute for ground beef in Sloppy Joe Casserole?

You can use ground turkey or plant-based meat alternatives for a healthier option.

How long does it take to cook Sloppy Joe Casserole?

Bake your casserole for about 30-35 minutes at 350°F until bubbly and golden.

Can I make Sloppy Joe Casserole ahead of time?

Absolutely. Prepare it a day early and store it covered in the fridge until ready to bake.

Print

Easy Sloppy Joe Casserole

Enjoy this comforting Sloppy Joe Casserole, a delightful blend of savory flavors and gooey cheese that makes weeknight dinners a breeze.

  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: Serves 8
  • Category: Main
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 lb lean ground beef
  • 1 medium onion, chopped
  • 1 green bell pepper, diced
  • 1 cup Sloppy Joe sauce (store-bought or homemade)
  • 1 cup shredded cheddar cheese
  • 1 can refrigerated crescent roll dough
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C) and grease a 9×13 inch baking dish.
  2. In a large skillet over medium heat, sauté chopped onions and green bell peppers until softened.
  3. Add ground beef, cooking until browned thoroughly. Drain excess fat if necessary.
  4. Stir in the Sloppy Joe sauce until well combined and heated through.
  5. Spread the meat mixture evenly in the baking dish, then layer with shredded cheese.
  6. Unroll and spread the crescent roll dough over the top, covering as much as possible.
  7. Bake for 20-25 minutes or until golden brown and bubbly.

Nutrition

  • Serving Size: 1/8 of casserole (approximately 160g)
  • Calories: 290
  • Sugar: 6g
  • Sodium: 700mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 2g
  • Protein: 14g
  • Cholesterol: 55mg

Keywords: For a healthier option, substitute ground turkey or plant-based alternatives. Add extra veggies like mushrooms or carrots for added nutrition. Let the casserole rest for about 5 minutes before serving to enhance flavors.

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