Strawberry Cheesecake Protein Balls
Strawberry Cheesecake Protein Balls are a delicious and nutritious snack that blends creamy cheesecake flavor with fresh strawberries, making them perfect for a quick energy boost.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 10 servings 1x
- Category: Snack
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 cup rolled oats
- 1 scoop vanilla protein powder (30g)
- 4 oz low-fat cream cheese, softened
- 1 cup fresh strawberries, chopped
- 2 tbsp honey or maple syrup
- 1/4 cup chopped walnuts or almonds (optional)
Instructions
- In a large bowl, mix together rolled oats and protein powder until combined.
- Fold in softened cream cheese and honey until smooth.
- Add chopped strawberries and nuts, mixing until well combined.
- Roll the mixture into bite-sized balls, about 1 inch in diameter.
- Refrigerate for at least 30 minutes to firm up before serving.
Nutrition
- Serving Size: 1 protein ball (30g)
- Calories: 85
- Sugar: 4g
- Sodium: 35mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 5mg
Keywords: Customize by using your favorite nuts or adding chocolate chips for extra flavor. Store in an airtight container in the fridge for up to one week or freeze for longer storage.