Heavenly Summer Peach Bars
Heavenly Summer Peach Bars offer a delightful taste of summer with every bite. These luscious bars feature juicy, ripe peaches nestled in a buttery, golden crust that’s both crumbly and satisfying. Perfect for gatherings or as a sweet treat at home, they combine vibrant flavors and enticing aromas that will make your kitchen feel like a warm summer day. Easy to prepare, these peach bars are sure to impress family and friends at any occasion.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 medium ripe peaches (sliced)
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 cup unsalted butter (melted)
- 2 large eggs (room temperature)
- 1 tsp baking powder
- 1 tsp ground cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, granulated sugar, brown sugar, baking powder, and cinnamon.
- Add melted butter and combine until crumbly. Stir in eggs until just mixed.
- Press half of the mixture into a greased baking pan.
- Layer sliced peaches evenly over the crust.
- Sprinkle remaining crust mixture on top.
- Bake for 30-35 minutes or until golden brown. Let cool before slicing.
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 210
- Sugar: 14g
- Sodium: 95mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Use firm but ripe peaches for the best texture. Substitute peaches with blueberries or plums for a different twist. For added crunch, sprinkle granola on top before baking.