5 Ingredient Amaretto Truffles
Indulge in the luxurious taste of 5 Ingredient Amaretto Truffles, a delightful treat that combines rich dark chocolate with creamy heavy cream and the sweet essence of amaretto liqueur. These truffles are perfect for any occasion, whether you’re hosting a gathering or treating yourself after a long day. With just five simple ingredients, you can create an elegant dessert that will leave everyone craving more.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 1 cup dark chocolate (70% cocoa or higher)
- 1/2 cup heavy cream
- 1/4 cup amaretto liqueur
- 1/4 cup unsweetened cocoa powder (for rolling)
- 1/4 cup chopped almonds (optional)
Instructions
- Melt the dark chocolate and heavy cream together in a heatproof bowl over simmering water, stirring until smooth.
- Remove from heat and stir in the amaretto liqueur until fully combined.
- Transfer the mixture to a shallow dish and refrigerate for about 2 hours until firm enough to scoop.
- Use a cookie scoop or spoon to portion out small balls, rolling them gently between your palms to form truffles.
- Roll each truffle in cocoa powder or chopped almonds for a finishing touch, then chill before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 6g
- Sodium: 5mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: - For varied flavors, substitute dark chocolate with milk chocolate or add a sprinkle of sea salt on top. - Store leftovers in an airtight container in the fridge for up to two weeks or freeze them separated by parchment paper.