Strawberry Yogurt Mousse Bark
Strawberry Yogurt Mousse Bark is a guilt-free, creamy dessert that combines sweet strawberries with tangy Greek yogurt for a refreshing treat. This delightful bark has a light, airy texture and is perfect for any occasion—whether served at summer gatherings or enjoyed as a healthy snack. Easy to prepare and visually stunning, it’s sure to impress your friends and family, leaving them wanting more!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 2 cups fresh strawberries, diced
- 2 cups plain Greek yogurt
- 1/4 cup raw honey (adjust to taste)
- 1 tsp pure vanilla extract
- 1/4 cup chopped almonds or granola (optional)
Instructions
- Prepare the strawberries by washing, hulking, and dicing them into small pieces; set aside to release juices.
- In a mixing bowl, combine Greek yogurt, honey, and vanilla extract; whip until smooth and fluffy.
- Gently fold in the diced strawberries without overmixing.
- Line a baking sheet with parchment paper; pour the mousse mixture onto it and spread evenly.
- Freeze for 3-4 hours or until fully set.
- Cut into squares or bars and serve immediately or store in an airtight container in the freezer.
Nutrition
- Serving Size: 1 square (30g)
- Calories: 80
- Sugar: 7g
- Sodium: 25mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 2mg
Keywords: Customize your bark by adding other fruits like blueberries or raspberries. For added texture, mix in chocolate chips or sprinkle crushed nuts on top before freezing.