Apple Cheddar Crostini
Apple Cheddar Crostini are a delightful blend of crispy baguette, sweet apples, and sharp cheddar cheese, making them the perfect appetizer for any gathering. With their elegant presentation and irresistible flavors, these crostinis will elevate your snack game and leave your guests craving more. Easy to prepare and customizable with your favorite toppings, they are ideal for both casual evenings and festive occasions.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 crostini 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 fresh baguette
- 2 medium Granny Smith or Honeycrisp apples, thinly sliced
- 1 cup grated sharp cheddar cheese (aged)
- 2 tablespoons honey
- 1 tablespoon fresh thyme leaves
Instructions
- Preheat oven to 375°F (190°C). Slice the baguette into 1/2-inch thick pieces and arrange them on a baking sheet.
- Bake the baguette slices for about 10 minutes or until golden brown and crispy.
- In a skillet over medium heat, melt butter (1 tablespoon). Add sliced apples and sauté for 5 minutes until slightly softened.
- Remove from heat, top each apple slice with grated cheddar cheese, and drizzle with honey.
- Return crostinis to the oven for an additional 5 minutes until cheese is melted and bubbly.
- Garnish with fresh thyme before serving.
Nutrition
- Serving Size: 2 crostini (60g)
- Calories: 220
- Sugar: 8g
- Sodium: 210mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 30mg
Keywords: - For a twist, substitute sharp cheddar with brie or gouda. - Experiment with different apple varieties for unique flavor profiles.