Burrata Appetizer with Honey
Burrata appetizer with honey is a delightful starter that perfectly marries the creaminess of fresh burrata cheese with the sweetness of honey. Enhanced by zesty citrus and aromatic basil, this dish is not only visually appealing but also a conversation starter at any gathering. Simple to prepare yet elegant, it’s the ideal addition to your next dinner party or casual get-together. Your guests will relish every bite and be left wanting more.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: No cooking required
- Cuisine: Italian
Ingredients
Scale
- 8 oz fresh burrata cheese
- 2 tbsp high-quality honey
- 1/4 cup fresh basil leaves, torn
- 1 tbsp extra virgin olive oil
- Zest of 1 lemon or orange
Instructions
- Allow the burrata cheese to come to room temperature on a serving plate.
- Rinse and pat dry the basil leaves; tear them into smaller pieces.
- Drizzle olive oil over the burrata, followed by the torn basil.
- Add the citrus zest for brightness.
- Finish with a generous drizzle of honey.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 22g
- Sodium: 120mg
- Fat: 19g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 30mg
Keywords: Experiment by adding toppings such as toasted nuts, balsamic reduction, or seasonal fruits for added flavor. For an elegant presentation, serve on a wooden board or slate.