Irresistible Burrata Crostini
Indulge in the delightful flavors of Burrata Crostini, where creamy burrata cheese meets crispy baguette, fresh cherry tomatoes, and fragrant basil. This elegant appetizer is perfect for gatherings or as a light snack. With its vibrant colors and rich taste, it’ll have your guests coming back for more!
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: Serves 4 (8 crostinis) 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 crusty baguette (about 12 oz)
- 8 oz fresh burrata cheese
- 1 cup ripe cherry tomatoes, halved
- 1/4 cup fresh basil leaves, torn
- 2 tbsp balsamic glaze
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C). Slice the baguette into 1/2-inch pieces and arrange on a baking sheet. Brush each slice lightly with olive oil.
- Toast the bread in the oven for 5-7 minutes until golden brown.
- While the bread toasts, combine halved cherry tomatoes with salt and pepper in a bowl; let sit to release juices.
- Once toasted, layer each baguette slice with torn burrata cheese and spoonfuls of marinated tomatoes.
- Finish with a drizzle of balsamic glaze and sprinkle with fresh basil leaves.
- Serve immediately for maximum freshness.
Nutrition
- Serving Size: 2 crostinis (50g)
- Calories: 210
- Sugar: 3g
- Sodium: 320mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg
Keywords: - For added flavor, customize your crostini with seasonal toppings like roasted vegetables or fruits. - Store leftover ingredients separately to maintain freshness; consume within one day.