Irresistible Candy Cane Oreo Truffles for the Holidays

When the holiday season rolls around, nothing quite matches the joy of indulging in Candy Cane Oreo Truffles. These little bites of bliss combine the creamy goodness of cream cheese with the delightful crunch of Oreos, all wrapped in a festive candy coating. The smell alone will have your family gathering around like moths to a flame, ready to devour these sweet treats.

I can still hear my niece’s delighted squeals when she first tasted these truffles at our annual holiday party. The way her face lit up was priceless, and now she demands them every year as if they were somehow a magical Christmas tradition. Trust me; once you try these Candy Cane Oreo Truffles, you’ll be hooked and likely find yourself making them for any occasion that warrants a sweet treat!

Every time I make these truffles, my friends rave about how delicious they are and ask for the recipe.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Oreo Cookies: Use regular Oreos for the best texture; double-stuffed ones can be too creamy.

• Cream Cheese: Opt for full-fat cream cheese for richer flavor; let it soften before mixing.

• White Chocolate Chips: Melted white chocolate creates a smooth coating with a sweet touch.

• Candy Canes: Crush them into fine pieces to sprinkle on top; they add festive flair and minty freshness.

• Vanilla Extract: A splash enhances flavor; use pure vanilla for the best results.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Candy Cane Oreo Truffles

Prepare Your Ingredients: Start by crushing your Oreo cookies in a food processor until they resemble fine crumbs. This step creates that signature crunch we all love.

Mix Cream Cheese and Oreos: In a large bowl, combine softened cream cheese with crushed Oreos. Mix until well combined; you want it to form a dough-like consistency that holds together.

Chill the Mixture: Cover your mixture with plastic wrap and refrigerate for about 30 minutes. Chilling makes it easier to shape into truffles later on.

Shape Into Balls: Using your hands, roll small portions of the chilled mixture into bite-sized balls. You should get about 20-24 truffles depending on size.

Melt White Chocolate: While your truffles chill again briefly, melt white chocolate chips in a microwave-safe bowl. Heat in 30-second intervals until smooth; make sure not to overheat.

Dip and Decorate: Dip each truffle into melted white chocolate using a fork, allowing excess chocolate to drip off before placing it on parchment paper. Sprinkle crushed candy canes on top before the chocolate sets.

Now you have made Candy Cane Oreo Truffles! Let them cool completely before serving or storing them in an airtight container in the fridge.

And there you have it—easy-to-make Candy Cane Oreo Truffles that will brighten up your holiday gatherings! Enjoy their delightful blend of flavors, textures, and aromas as you share them with family and friends this season!

Perfecting the Cooking Process

Start by crushing the Oreos into fine crumbs, then mix in cream cheese before chilling the mixture. This ensures a smoother texture and easier rolling.

Add Your Touch

Feel free to swap out the peppermint extract for vanilla if you prefer a more classic flavor. You can also sprinkle some crushed candy canes on top for extra crunch.

Storing & Reheating

Store your Candy Cane Oreo Truffles in an airtight container in the fridge for up to two weeks. Enjoy them chilled or let them sit at room temperature before serving.

Creating Candy Cane Oreo Truffles has become a cherished tradition in my home. Last year, my niece took one bite and declared it “the best thing ever,” prompting everyone to make them for our holiday potluck.

FAQ

Can I use reduced-fat cream cheese?

Reduced-fat cream cheese won’t give the same creamy texture as full-fat options.

How long do these truffles last?

Candy Cane Oreo Truffles can last up to two weeks when properly stored in the fridge.

Can I freeze these truffles?

Yes, you can freeze them! Just ensure they’re well-wrapped to prevent freezer burn.

Print

Candy Cane Oreo Truffles

Print Recipe

Pin Recipe

Candy Cane Oreo Truffles are the ultimate holiday treat that combines creamy, rich cream cheese and crunchy Oreo cookies, all enveloped in a sweet white chocolate coating. These festive bites, topped with crushed candy canes, are not only visually stunning but also incredibly easy to make. Perfect for gatherings or as a delightful homemade gift, these truffles will become a cherished holiday tradition that your family and friends will love.

• Author: Jennifer
• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Total Time: 25 minutes
• Yield: Approximately 20 servings 1x
• Category: Dessert
• Method: No-Bake
• Cuisine: American

Ingredients

Scale 1x2x3x

• 1 package Oreo cookies (15.35 oz)
• 8 oz cream cheese, softened
• 1 cup white chocolate chips
• 1/2 cup crushed candy canes
• 1 tsp vanilla extract

Instructions

1. Crush the Oreo cookies in a food processor until fine crumbs form.
2. In a bowl, mix the crushed Oreos with softened cream cheese until well combined.
3. Chill the mixture in the refrigerator for 30 minutes.
4. Roll the mixture into bite-sized balls (about 20-24).
5. Melt white chocolate chips in a microwave-safe bowl in 30-second intervals until smooth.
6. Dip each truffle into melted chocolate and place on parchment paper.
7. Sprinkle crushed candy canes on top before the chocolate sets.
8. Let truffles cool completely before serving or storing.

Nutrition

• Serving Size: 1 truffle
• Calories: 130
• Sugar: 10g
• Sodium: 45mg
• Fat: 8g
• Saturated Fat: 4g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 14g
• Fiber: 0g
• Protein: 1g
• Cholesterol: 20mg

Keywords: - For extra flavor, consider adding a splash of peppermint extract to the mixture. - Store truffles in an airtight container in the fridge for up to two weeks or freeze them for longer storage.