Cheddar Stuffed BBQ Bacon Bombs
Indulge in the savory delight of Cheddar Stuffed BBQ Bacon Bombs! These irresistible bites feature juicy ground beef wrapped in crispy bacon and stuffed with gooey cheddar cheese, all glazed with tangy barbecue sauce. Perfect for game days or weekend gatherings, these flavor-packed snacks are sure to impress your guests and satisfy your cravings. Create unforgettable memories around the grill with these mouthwatering treats!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 8
- Category: Appetizer
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef (80/20)
- 8 oz sharp cheddar cheese, cubed
- 10 strips thick-cut bacon
- 1/2 cup BBQ sauce
- 1 tsp onion powder
- 1 tsp garlic powder
- 1/2 tsp black pepper
- 1/2 tsp salt
Instructions
- Preheat grill to medium-high heat.
- In a bowl, combine ground beef, onion powder, garlic powder, salt, and pepper; mix gently.
- Divide the mixture into 8 equal portions and flatten each into a patty. Place a cube of cheddar in the center and wrap the beef around it.
- Wrap each meatball tightly with 2-3 strips of bacon.
- Brush each bomb generously with BBQ sauce.
- Grill for 20-25 minutes until bacon is crispy and internal temperature reaches 160°F (71°C).
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 6g
- Sodium: 780mg
- Fat: 26g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 85mg
Keywords: For added flavor, mix in jalapeños or other cheeses like pepper jack. Ensure the grill is hot enough to prevent sticking and help achieve a crispy exterior.