Cheeseburger Tater Tot Casserole
Cheeseburger Tater Tot Casserole is a delightful fusion of childhood nostalgia and comfort food. This irresistible dish features juicy ground beef, gooey melted cheese, and crispy tater tots baked to perfection. Whether it’s a family gathering or a cozy night in, this casserole is sure to impress everyone at the table. Easy to prepare and customizable with your favorite toppings, each bite brings a wave of cheeseburger joy that will have you coming back for seconds!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 32 oz frozen tater tots
- 2 cups shredded sharp cheddar cheese
- 1 small onion, diced
- 1/2 cup ketchup
- 2 tbsp mustard
- 1/4 cup chopped pickles (optional)
Instructions
- Preheat oven to 400°F (200°C). Grease a 9×13-inch baking dish.
- In a skillet over medium heat, brown the ground beef and diced onion until the onions are translucent. Drain excess fat.
- Stir in ketchup and mustard; season with salt and pepper.
- Spread the beef mixture in the baking dish, top with shredded cheddar cheese, and arrange tater tots on top.
- Bake for 25-30 minutes or until tater tots are golden brown and cheese is bubbly.
- Let cool slightly before serving; garnish with pickles if desired.
Nutrition
- Serving Size: 1 cup (230g)
- Calories: 480
- Sugar: 6g
- Sodium: 780mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 80mg
Keywords: For a healthier option, substitute ground turkey and add veggies like bell peppers. Experiment with different cheeses like mozzarella or pepper jack for unique flavors.