Cheesy Pizza Pockets
Cheesy Pizza Pockets are the ultimate snack that transforms any occasion into a celebration. With a crispy golden crust enveloping gooey melted cheese and your favorite toppings, each bite is reminiscent of joyful gatherings and movie nights. Not only are they quick to prepare, but they also allow for endless customization, making them perfect for family and friends. Indulge in these delightful pockets of cheesy goodness that are sure to become a favorite!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 pound pizza dough
- 2 cups shredded mozzarella cheese
- 1 cup assorted toppings (e.g., pepperoni, veggies)
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
Instructions
- Preheat oven to 425°F (220°C).
- Roll out pizza dough on a floured surface until ¼ inch thick.
- Cut dough into squares; add cheese and toppings in the center.
- Fold dough over fillings and seal edges with fingers or fork.
- Place on parchment-lined baking sheet; brush with olive oil and sprinkle with Italian seasoning.
- Bake for 12-15 minutes or until golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 1g
- Sodium: 450mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 25mg
Keywords: Customize fillings based on personal preference; try spinach, mushrooms, or different cheeses. For added flavor, consider mixing in herbs like oregano or using store-bought pizza sauce.