Cheesy Stuffed Meatloaf Bites
Cheesy stuffed meatloaf bites combine savory ground beef and gooey cheese into perfectly bite-sized morsels. These flavorful delights are not only quick to prepare but also versatile enough to serve as appetizers or main dishes. Whether you’re hosting a gathering or enjoying a cozy family dinner, these cheesy bites are sure to please everyone at the table. With easy preparation and a satisfying taste, they’re destined to become a favorite in your home.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 meatloaf bites 1x
- Category: Appetizer/Main Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 1 cup breadcrumbs
- 1 cup shredded mozzarella cheese
- 1 large egg
- 1 small onion, finely chopped
- 1/4 cup ketchup
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Sauté chopped onion in a skillet over medium heat until golden brown, about 5 minutes.
- In a bowl, mix ground beef, breadcrumbs, sautéed onions, egg, ketchup, garlic powder, salt, and pepper until just combined.
- Flatten small portions of the mixture in your palm, place shredded cheese in the center, and form into balls.
- Bake for 20-25 minutes until golden brown and cooked through.
Nutrition
- Serving Size: 2 meatloaf bites (90g)
- Calories: 210
- Sugar: 3g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 60mg
Keywords: - For extra flavor, add fresh herbs like parsley or thyme. - You can substitute ground beef with turkey or add different cheeses for variation. - Allow the bites to rest before serving for better texture.