Chicken Alfredo Sloppy Joes
Experience the delightful fusion of flavors with Chicken Alfredo Sloppy Joes! This recipe combines tender chicken simmered in rich, creamy Alfredo sauce, served on soft buns for a comforting meal that’s both quick to prepare and utterly satisfying. Perfect for family dinners or casual gatherings, these messy yet delicious sandwiches are sure to impress and bring smiles to the table.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 1 cup Alfredo sauce (store-bought or homemade)
- 4 Sloppy Joe buns
- 2 cloves fresh garlic, minced
- 1/2 cup freshly grated Parmesan cheese
- 2 tablespoons chopped fresh parsley (for garnish)
- 2 tablespoons unsalted butter
- 1/2 cup heavy cream
- Freshly cracked black pepper (to taste)
Instructions
- 1. Cut chicken breasts into bite-sized pieces.
- 2. In a large skillet over medium heat, melt butter and sauté minced garlic until fragrant (about 1 minute).
- 3. Add chicken pieces and cook for 5-7 minutes until golden brown and cooked through.
- 4. Stir in Alfredo sauce and heavy cream; simmer for 3-5 minutes until the sauce thickens.
- 5. Spoon the creamy chicken mixture onto each bun, top with Parmesan cheese and garnish with parsley before serving.
Nutrition
- Serving Size: 1 sandwich (approximately 250g)
- Calories: 490
- Sugar: 3g
- Sodium: 720mg
- Fat: 23g
- Saturated Fat: 11g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 95mg
Keywords: For added nutrition, consider adding spinach or mushrooms. Use shredded rotisserie chicken to save time. Store leftovers in an airtight container for up to three days; reheat gently on the stovetop.