Deep Fried Snickers
Deep Fried Snickers are a decadent dessert that transforms your favorite candy bar into a crispy, gooey delight. This easy-to-make recipe features Snickers bars enveloped in a golden batter, creating a perfect contrast of textures. Ideal for parties or cozy nights at home, these treats promise to satisfy your sweet cravings and leave everyone wanting more!
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Total Time: 16 minutes
- Yield: Makes 2 servings (2 pieces total) 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 regular-sized Snickers bars
- 1 cup pancake mix
- 3/4 cup whole milk
- 2 cups vegetable oil (for frying)
- Powdered sugar (for dusting)
Instructions
- Heat 2 inches of vegetable oil in a deep pot over medium heat until it reaches 350°F.
- In a bowl, mix the pancake mix and milk until smooth; the batter should be thick enough to coat.
- Dip each Snickers bar into the batter, ensuring it's fully covered and excess drips off.
- Carefully place the battered Snickers into the hot oil and fry for 2-3 minutes until golden brown, turning halfway through.
- Remove from oil and drain on paper towels; dust with powdered sugar while warm.
- Serve immediately for the best flavor.
Nutrition
- Serving Size: 1 piece (85g)
- Calories: 400
- Sugar: 30g
- Sodium: 210mg
- Fat: 24g
- Saturated Fat: 8g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
Keywords: - For enhanced flavor, freeze Snickers bars for an hour before coating them in batter. - Experiment with different candy bars like Reese's or Milky Way for unique variations. - Pair with vanilla ice cream to elevate the dessert experience.