Easter Dirt Cups
Easter Dirt Cups are a whimsical and delightful dessert that combines rich chocolate pudding, crunchy crushed Oreos, and playful gummy worms, creating a fun edible garden perfect for springtime celebrations. This easy-to-make treat brings joy to both kids and adults alike as you unleash your creativity in layering the ingredients. Ideal for family gatherings or festive parties, these cups are sure to impress with their colorful toppings and delicious flavors!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 6
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 1 (3.9 oz) box chocolate pudding mix
- 2 cups whole milk (or almond/oat milk)
- 1 cup Cool Whip (or homemade whipped cream)
- 12 Oreo cookies, crushed
- 1 cup gummy worms
- ½ cup green sprinkles or coconut flakes
Instructions
- In a medium bowl, whisk together chocolate pudding mix and milk until smooth. Let sit for 5 minutes to thicken.
- Layer about ¼ cup of pudding at the bottom of clear cups or bowls.
- Sprinkle 2 tablespoons of crushed Oreos over the pudding layer.
- Top with dollops of Cool Whip.
- Repeat layers until cups are filled, aiming for three layers total.
- Decorate each cup with green sprinkles or coconut flakes and top with gummy worms.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 22g
- Sodium: 190mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg
Keywords: Feel free to use different flavors of pudding like vanilla or butterscotch for unique variations. For added texture, layer some whipped cream between cookie crumbs.