Garlic Parmesan Bread Bites
Garlic Parmesan Bread Bites are the perfect indulgent snack that brings warmth and flavor to any gathering. These soft, cheesy morsels, infused with rich garlic and topped with golden Parmesan, are irresistibly addictive. Whether for a cozy movie night or a lively game evening, these bites create an explosion of flavor that will leave everyone craving more. With a simple preparation process, you’ll have a delicious treat ready in no time!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 loaf frozen bread dough (16 oz)
- 4 cloves fresh garlic, minced
- 1 cup grated Parmesan cheese
- ½ cup unsalted butter
- 2 tsp Italian seasoning
- 2 tbsp fresh parsley (optional)
Instructions
- Thaw the frozen bread dough at room temperature for about 3-4 hours or overnight.
- Melt the butter in a small saucepan over low heat; add minced garlic and Italian seasoning, stirring for about two minutes until fragrant.
- Divide the thawed dough into 1-inch pieces and roll them into balls.
- Toss the dough balls in the melted garlic-butter mixture until well-coated.
- Sprinkle grated Parmesan over the dough balls and arrange them on a parchment-lined baking sheet.
- Preheat your oven to 375°F (190°C) and bake for 15-20 minutes until golden brown and fragrant.
Nutrition
- Serving Size: 3 bread bites (90g)
- Calories: 310
- Sugar: 1g
- Sodium: 420mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 35mg
Keywords: - For added flavor, consider mixing in some oregano or basil with the garlic-butter mixture. - If you prefer a spicier kick, sprinkle chili flakes over the bites before baking.