Ham and Mozzarella Cheese Sticks
Indulge in the crispy, cheesy goodness of Ham and Mozzarella Cheese Sticks! These delectable treats feature a crunchy exterior that gives way to a melty mozzarella center, making them an irresistible snack perfect for game days or cozy gatherings. Quick and easy to prepare, they are sure to impress your guests and satisfy your cravings. Pair with marinara sauce for a delightful dipping experience!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 6 slices thinly sliced deli ham
- 6 mozzarella sticks
- 1 large egg
- 1 cup all-purpose flour
- 1 cup seasoned breadcrumbs
- Vegetable oil for frying
Instructions
- Prepare three shallow bowls: one with flour, one with beaten egg, and another with breadcrumbs.
- Take a slice of ham, place a mozzarella stick at one end, and roll it tightly.
- Dredge the ham-wrapped mozzarella in flour, shaking off excess.
- Dip in the egg wash until fully coated.
- Roll in breadcrumbs, pressing gently to adhere.
- Heat vegetable oil in a pan over medium heat and fry until golden brown on all sides (about 3-4 minutes).
- Serve hot with marinara sauce.
Nutrition
- Serving Size: 1 cheese stick (50g)
- Calories: 190
- Sugar: 1g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 55mg
Keywords: Use fresh mozzarella for optimal melting. For variations, substitute ham with turkey or add spices like garlic powder. Store leftovers in an airtight container for up to three days; reheat in the oven at 350°F.