Lemon Oatmeal No-Bake Cookies
Brighten your day with these Lemon Oatmeal No-Bake Cookies! With a delightful balance of sweet and zesty flavors, these chewy treats come together in no time—perfect for any occasion. Made with wholesome ingredients, they are a refreshing snack or dessert that will leave everyone asking for seconds.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 2 cups rolled oats
- 1/2 cup creamy peanut butter
- 1/2 cup honey or maple syrup
- 1/4 cup fresh lemon juice
- 1 tsp vanilla extract
- Zest of 1 lemon
- Pinch of salt
Instructions
- In a large bowl, mix rolled oats, peanut butter, honey (or maple syrup), fresh lemon juice, vanilla extract, zest, and salt until well combined.
- Scoop out small portions of dough onto parchment paper and flatten slightly.
- Refrigerate for at least 30 minutes to firm up.
- Enjoy your delicious Lemon Oatmeal No-Bake Cookies!
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: - For extra flavor, consider adding chocolate chips or dried fruit. - Store cookies in an airtight container at room temperature for up to one week. - To freeze, store in a freezer-safe container.