Lemon Oatmeal No-Bake Cookies
Lemon Oatmeal No-Bake Cookies are a refreshing and wholesome treat, perfect for busy days when you crave something sweet without the hassle of baking. These delightful cookies combine zesty lemon with chewy oats, making them not only delicious but also nutritious. With their bright flavor and quick preparation time, they’re ideal for breakfast or a snack. Plus, they can easily be customized with your favorite mix-ins.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 2 cups old-fashioned rolled oats
- 1/2 cup natural peanut butter
- 1/4 cup honey or maple syrup
- 1/4 cup fresh lemon juice
- Zest of 1 lemon
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- In a large bowl, mix peanut butter, honey (or maple syrup), lemon juice, lemon zest, and vanilla until smooth.
- Gradually add rolled oats and salt, folding gently until well combined.
- Scoop spoonfuls onto a parchment-lined baking sheet, shaping them into disks.
- Chill in the refrigerator for at least 1 hour until set.
- Serve chilled or at room temperature.
Nutrition
- Serving Size: 1 cookie
- Calories: 110
- Sugar: 6g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: - For added texture, incorporate chocolate chips or nuts. - Store in an airtight container in the fridge for up to a week. - Substitute peanut butter with almond butter for a different flavor profile.