Lucky Charms Cookies
Indulge in the ultimate nostalgia with these Lucky Charms Cookies! Soft, chewy, and bursting with colorful marshmallows, they are the perfect blend of childhood joy and sweet indulgence.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- All-Purpose Flour
- Baking Soda
- Salt
- Unsalted Butter
- Brown Sugar
- Granulated Sugar
- Large Egg
- Vanilla Extract
- Lucky Charms Cereal
- Chocolate Chips (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking soda, and salt. Set aside.
- In another bowl, cream softened butter with brown sugar and granulated sugar until light and fluffy (about 3-4 minutes).
- Add the egg and vanilla extract; mix until well combined.
- Gradually incorporate the dry mixture into the wet ingredients until just combined.
- Gently fold in the Lucky Charms cereal and optional chocolate chips.
- Scoop rounded balls onto lined baking sheets about two inches apart.
- Bake for 10-12 minutes or until edges are lightly golden while centers remain soft.
- Allow to cool slightly before enjoying!
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: For a chewy texture, substitute half of the flour with oats. Chill the dough for an hour before baking to prevent spreading and enhance flavor.