Maple Glazed Nuts
Maple Glazed Nuts are a delightful combination of crunchy mixed nuts coated in a warm, sweet maple syrup glaze. These irresistible snacks offer a perfect blend of sweetness, saltiness, and warmth, making them ideal for everything from cozy family movie nights to festive gatherings. Easy to prepare with minimal ingredients, they not only satisfy your cravings but also serve as elegant toppings for salads and desserts.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 6 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups mixed nuts (almonds, pecans, walnuts)
- 1/2 cup real maple syrup
- 1 tsp ground cinnamon
- 1/4 tsp salt
- 1 tsp pure vanilla extract
- Parchment paper for lining
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, mix together the nuts, maple syrup, cinnamon, salt, and vanilla until well-coated.
- Spread the mixture evenly on the prepared baking sheet.
- Bake for 15-20 minutes, stirring halfway through until golden brown.
- Remove from oven and let cool completely before breaking apart. Store in an airtight container.
Nutrition
- Serving Size: 1/4 cup (30g)
- Calories: 160
- Sugar: 8g
- Sodium: 25mg
- Fat: 14g
- Saturated Fat: 1g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Feel free to use any combination of your favorite nuts. To enhance flavor, add a pinch of sea salt or additional cinnamon. If the glaze is too thick, adjust with a splash of water or extra maple syrup.