Orange Creamsicle Cheesecake Bars
Experience the taste of summer with these refreshing Orange Creamsicle Cheesecake Bars. This delightful dessert combines creamy cheesecake with zesty orange flavors, evoking nostalgia and joy with every bite. Perfect for parties or a cozy night in, these bars are easy to make and even easier to love. Indulge in this vibrant treat that promises smiles all around!
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- ¾ cup granulated sugar
- 16 oz cream cheese, softened
- ½ cup sour cream
- 1 cup heavy whipping cream
- ½ cup fresh orange juice
- Zest of 2 oranges
- 2 tsp vanilla extract
- 3 large eggs
Instructions
- Preheat oven to 325°F (163°C). Line an 8×8 baking dish with parchment paper.
- In a bowl, mix graham cracker crumbs, melted butter, and sugar until moistened. Press into the bottom of the prepared dish.
- In another bowl, beat softened cream cheese until smooth. Gradually add sugar and mix until fluffy.
- Add sour cream, heavy whipping cream, orange juice, zest, and vanilla extract; combine well.
- Incorporate eggs one at a time on low speed; avoid overmixing.
- Pour the filling over the crust and bake for 35-40 minutes until set but slightly jiggly in the center.
- Allow to cool at room temperature before chilling in the refrigerator for at least 4 hours.
Nutrition
- Serving Size: 1 bar (approximately 83g)
- Calories: 290
- Sugar: 15g
- Sodium: 150mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: <1g
- Protein: 4g
- Cholesterol: 85mg
Keywords: For added flavor, consider using flavored cream cheese or gluten-free graham crackers. Ensure all ingredients are at room temperature before mixing for the best texture.