Irresistible Oreo Trifle with Blueberries & Strawberries

When you think of a dessert that’s as delightful to look at as it is to eat, the Oreo Trifle with Blueberries and Strawberries springs to mind. Picture this: layers of creamy vanilla pudding, crunchy Oreo crumbles, and vibrant blueberries and strawberries all piled high in a glass so tall it could rival your favorite skyscraper. Each spoonful bursts with sweet flavors and contrasting textures—it’s like a party in your mouth! For more inspiration, check out this delicious dessert ideas recipe.

This dessert doesn’t just taste amazing; it also brings back fond memories of summer barbecues where I’d sneak an extra serving when no one was looking. Perfect for birthdays, family gatherings, or just because you deserve a treat, this Oreo trifle will have everyone begging for the recipe.

I remember the first time I made this Oreo trifle; my friends’ eyes lit up as they took their first bites!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Oreo Cookies: Use classic Oreos for that iconic flavor and crunch that pairs perfectly with creamy layers.

• Vanilla Pudding Mix: Opt for instant pudding mix to save time without sacrificing taste.

• Milk: Use whole milk for creamier pudding; almond milk works too if you prefer a dairy-free option.

• Cool Whip: Whipped topping adds lightness and fluffiness; feel free to use homemade whipped cream if you prefer.

• Fresh Blueberries: Choose plump, juicy blueberries—they add a burst of freshness and color.

• Fresh Strawberries: Look for ripe strawberries; slice them to showcase their vibrant red color and sweet flavor.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Oreo Trifle with Blueberries and Strawberries

Create the Pudding Mixture: In a large bowl, whisk together the vanilla pudding mix and milk until smooth and thickened—about two minutes will do the trick. The aroma will start filling your kitchen like a warm hug.

Add the Cool Whip: Gently fold in the Cool Whip into the pudding mixture until fully combined. This step adds lightness to your dessert while keeping it creamy and dreamy.

Prepare the Berries: Rinse your blueberries and strawberries under cold water. Slice the strawberries into thin pieces—this will make them easier to layer beautifully in your trifle.

Assemble Your Trifle: Grab your favorite glass bowl or individual cups. Start by layering crushed Oreos at the bottom, followed by a layer of pudding mixture, then berries—repeat until you reach the top of your container. Aim for at least three layers for maximum impact!

Add Toppings: Finish off with a dollop of Cool Whip on top along with some crushed Oreos and a sprinkle of fresh berries for that Instagram-worthy finish. Your guests won’t believe their eyes!

Enjoying each bite of this Oreo Trifle with Blueberries and Strawberries is like tasting summer sunshine wrapped in chocolatey goodness! Go ahead; dive into this colorful delight that’s not only easy but also guarantees smiles all around.

Perfecting the Cooking Process

Begin by crushing the Oreos while preparing your cream mixture. Layer everything in a glass dish to showcase beautiful colors.

Add Your Touch

Consider swapping Oreos for chocolate wafers or adding whipped cream flavors like vanilla or almond. Fresh mint can also enhance freshness!

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. Avoid freezing, as it affects the texture.

Creating this trifle became a family tradition during summer picnics, with the kids eagerly helping to layer each delicious bite.

FAQ

Can I make the Oreo Trifle ahead of time?

Yes, prepare it a day ahead and store it in the refrigerator for optimal flavors.

What can I substitute for blueberries?

Raspberries or sliced bananas work wonderfully as alternatives to blueberries in this recipe.

How do I prevent the Oreos from getting soggy?

Layer them quickly and serve soon after assembling to keep them crunchy!

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Oreo Trifle with Blueberries and Strawberries

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Oreo Trifle with Blueberries and Strawberries is a delightful dessert that combines layers of creamy vanilla pudding, crunchy Oreo crumbles, and fresh berries for a visually stunning treat. Perfect for any occasion, this trifle is not only easy to prepare but also guarantees smiles from family and friends. Each spoonful promises a burst of flavor and texture that will transport you back to summer gatherings. Whether it’s a birthday party or a simple family dinner, this dessert is sure to impress everyone!

• Author: Jennifer
• Prep Time: 15 minutes
• Cook Time: 0 minutes
• Total Time: 15 minutes
• Yield: Serves 6
• Category: Dessert
• Method: No-Cook
• Cuisine: American

Ingredients

Scale 1x2x3x

• 1 package (15.35 oz) Oreo cookies
• 1 box (3.4 oz) instant vanilla pudding mix
• 2 cups whole milk (or almond milk)
• 1 cup Cool Whip (or homemade whipped cream)
• 1 cup fresh blueberries
• 1 cup fresh strawberries, sliced

Instructions

1. In a large bowl, whisk together the vanilla pudding mix and milk for about two minutes until thickened.
2. Gently fold in the Cool Whip until fully combined for a creamy texture.
3. Rinse the blueberries and slice the strawberries.
4. In your glass bowl or individual cups, layer crushed Oreos, pudding mixture, and berries in three layers.
5. Top with Cool Whip, crushed Oreos, and fresh berries before serving.

Nutrition

• Serving Size: 1 serving
• Calories: 410
• Sugar: 36g
• Sodium: 180mg
• Fat: 20g
• Saturated Fat: 9g
• Unsaturated Fat: 10g
• Trans Fat: 0g
• Carbohydrates: 53g
• Fiber: 2g
• Protein: 5g
• Cholesterol: 30mg

Keywords: For added flavor, consider using flavored whipped cream or add mint leaves for freshness. Swap out blueberries for raspberries or bananas if desired. Store leftovers in an airtight container in the fridge for up to three days.