Southern Five Layer Beef Casserole
Southern Five Layer Beef Casserole is the ultimate comfort food that brings together layers of savory ground beef, creamy cheese, and crisp tortilla chips. Perfect for family gatherings or cozy dinners, this hearty dish is easy to prepare and sure to satisfy everyone at the table. With its rich flavors and delightful textures, every bite feels like a warm hug on a plate.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: Southern
Ingredients
Scale
- 2 lbs lean ground beef
- 1 medium onion, finely chopped
- 1 cup bell peppers (any color), diced
- 1 can (14.5 oz) diced tomatoes, drained
- 2 cups shredded sharp cheddar cheese
- 1 cup full-fat sour cream
- 2 cups crushed tortilla chips
Instructions
- Preheat the oven to 350°F (175°C). In a large skillet over medium heat, sauté ground beef with onions and bell peppers until browned (about 5 minutes). Drain excess fat.
- Add diced tomatoes, salt, pepper, and any additional spices; simmer for 10 minutes.
- In a baking dish, layer half of the meat mixture, half of the sour cream, half of the crushed chips, and half of the cheese. Repeat layers finishing with cheese on top.
- Cover with foil and bake for 25 minutes. Remove foil in the last 10 minutes to allow cheese to bubble.
- Let cool slightly before serving; garnish with cilantro or green onions if desired.
Nutrition
- Serving Size: 1 slice (approximately 200g)
- Calories: 410
- Sugar: 4g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 90mg
Keywords: - Swap ground beef for turkey or chicken for lighter options. - Add black beans or corn for extra texture. - Spice it up with jalapeños or spicy salsa.