Strawberry Cheesecake Parfaits
Indulge in the dreamy layers of our Strawberry Cheesecake Parfaits, a no-bake dessert that brings together velvety cheesecake filling, fresh strawberries, and crunchy graham cracker crumbs. This delightful treat is perfect for any occasion, offering a burst of flavor with every spoonful. Easy to assemble and visually stunning, these parfaits are sure to impress your guests or satisfy your sweet cravings.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 13 minute
- Yield: Serves 4
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 2 cups fresh strawberries, hulled and sliced
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp pure vanilla extract
- 1 cup whipped cream (store-bought or homemade)
- 1 cup graham cracker crumbs
Instructions
- Prepare the Strawberries: Wash strawberries under cool water, pat dry, hull, and slice.
- Make the Cheesecake Filling: In a bowl, beat softened cream cheese with sugar until smooth. Add vanilla extract and fold in whipped cream until fully combined.
- Assemble the Parfaits: In serving glasses, layer cheesecake filling, sliced strawberries, and graham cracker crumbs. Repeat layers until glasses are full, finishing with whipped cream on top.
- Chill: Refrigerate assembled parfaits for at least 30 minutes before serving.
- Serve: Garnish with extra strawberry slices if desired and enjoy!
Nutrition
- Serving Size: 1 parfait (200g)
- Calories: 320
- Sugar: 22g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 11g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 45mg
Keywords: Substitute strawberries with blueberries or raspberries for different flavor profiles. For added texture, include chopped nuts or granola between layers. Ensure cream cheese is at room temperature for easy mixing.