Marry Me Chicken Pasta
Marry Me Chicken Pasta is the ultimate comfort food that combines tender chicken, creamy sauce, and perfectly cooked pasta for a dish that promises to impress. With its rich flavors and vibrant colors, this delectable recipe is perfect for romantic dinners or hosting friends. Each bite is a delightful experience that may even inspire spontaneous declarations of love!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 oz penne pasta
- 1 cup heavy cream
- 1 cup freshly grated Parmesan cheese
- 4 cloves garlic, minced
- 2 cups fresh spinach
- 2 tsp dried Italian herbs (basil, oregano, thyme)
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Season chicken breasts with salt and pepper. Heat olive oil in a large skillet over medium-high heat.
- Sear chicken for 5-7 minutes on each side until golden brown. Remove from skillet.
- In the same skillet, add minced garlic and fresh spinach; cook until spinach wilts.
- Pour in heavy cream, scraping up browned bits. Stir in Parmesan cheese until melted.
- Add cooked pasta to the skillet and toss gently to coat with sauce.
- Serve warm with extra Parmesan and fresh herbs as garnish.
Nutrition
- Serving Size: 1 plate (about 300g)
- Calories: 620
- Sugar: 3g
- Sodium: 650mg
- Fat: 32g
- Saturated Fat: 18g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 3g
- Protein: 36g
- Cholesterol: 145mg
Keywords: For added flavor, use fresh herbs instead of dried. Substitute chicken with shrimp or add seasonal vegetables like sun-dried tomatoes for variety. To store leftovers, keep in an airtight container in the fridge for up to three days.