Chili Honey Feta Rolls
Chili Honey Feta Rolls are a mouthwatering blend of sweet and spicy flavors wrapped in flaky puff pastry. These delectable bites combine creamy feta cheese with a hint of chili heat, all drizzled with luscious honey that creates a burst of flavor in every bite. Perfect for entertaining guests or enjoying a cozy night in, these rolls come together effortlessly in under 30 minutes. Imagine serving golden-brown pastries that are crispy on the outside and ooey-gooey on the inside, guaranteed to impress at any gathering. Whether as an appetizer or paired with a fresh salad, these savory delights promise to be the star of your next meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Makes about 12 rolls
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
Ingredients
- Feta Cheese
- Puff Pastry Sheets
- Chili Flakes
- Honey
- Olive Oil
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out thawed puff pastry on a floured surface and cut into 3-inch squares.
- In a bowl, combine crumbled feta cheese, chili flakes, and half the honey.
- Place one tablespoon of filling in each pastry square and fold corners to seal.
- Brush each roll with olive oil for a golden finish.
- Bake for 15-20 minutes until puffed and golden brown; drizzle remaining honey before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 220mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Keywords: Use high-quality feta for enhanced flavor. Adjust chili flakes based on your spice preference. Experiment by adding herbs like oregano or roasted vegetables to the filling.