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Delicious Sloppy Joes

Indulge in the ultimate comfort food with these Sloppy Joes! Juicy ground beef is enveloped in a rich, tangy sauce and served on soft, toasted buns. Perfect for busy weeknights or casual get-togethers, this dish brings flavor and nostalgia to the table. Easy to prepare and customizable with your favorite toppings, these Sloppy Joes will have everyone coming back for seconds!

Ingredients

Scale
  • 1 lb ground beef (80/20)
  • 1 medium onion (finely chopped)
  • 1 bell pepper (chopped)
  • 2 cloves garlic (minced)
  • 1 cup ketchup
  • 2 tbsp Worcestershire sauce
  • 1 tbsp brown sugar
  • 1 tbsp yellow mustard
  • 4 hamburger buns (toasted)

Instructions

  1. Heat a large skillet over medium heat. Add chopped onions and bell peppers; sauté until softened (about 5 minutes).
  2. Stir in minced garlic and cook for an additional minute.
  3. Add ground beef, breaking it apart with a spatula. Cook until browned (6-8 minutes). Drain excess fat if necessary.
  4. Mix in ketchup, Worcestershire sauce, brown sugar, mustard, salt, pepper, and smoked paprika (if using). Stir until well combined.
  5. Reduce heat; simmer for 10 minutes to meld flavors.
  6. Serve hot on toasted buns with your choice of toppings.

Nutrition

Keywords: - For a healthier option, substitute ground turkey or lentils. - Enhance flavor by experimenting with spices like cumin or adding hot sauce for heat. - Store leftovers in an airtight container in the fridge for up to three days.