Vibrant Red, White, and Blue Jello Cups for Celebrations

There is something utterly delightful about a dessert that looks as good as it tastes, and the Red, White, and Blue Jello Cups are just that. Imagine vibrant layers of red raspberry, creamy white vanilla, and cool blue raspberry all in one cup. These colorful treats not only please the eye but also tantalize the taste buds with their sweet and fruity flavors. Perfect for summer barbecues or festive gatherings, they evoke a sense of joy and celebration. For more inspiration, check out this more dessert recipes recipe.

Every time I make these charming cups, I am reminded of how my kids’ faces light up when they see them. It’s like Christmas morning every time! Whether it’s the Fourth of July or a backyard birthday bash, these Red, White, and Blue Jello Cups are the ultimate crowd-pleaser and a guaranteed hit at any occasion.

One summer evening, after an epic barbecue with friends, these cups were the star of the show. Their bright colors sparked laughter and compliments from everyone around the table.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Raspberry Jello: For that bold red layer; opt for a brand that sets firmly for best results.

• Blue Raspberry Jello: This adds a vibrant blue color; make sure it’s sugar-free if you’re watching your calories.

• Sweetened Condensed Milk: This creates the creamy white layer; choose full-fat for richness or low-fat for lighter options.

• Water: Just plain water is all you need; use filtered if possible for best flavor.

• Whipped Topping (optional): A dollop on top adds extra creaminess; homemade or store-bought works well.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Red, White, and Blue Jello Cups

Prepare Your Workspace: Gather all your ingredients and tools like cups or small bowls to create these layered delights. Make sure to have measuring cups handy.

Make the Raspberry Layer: Dissolve one packet of raspberry jello in boiling water according to package instructions. Stir until fully dissolved before letting it cool slightly.

Add the Raspberry Layer to Cups: Pour about one-third of the cooled raspberry mixture into each cup. Place them in the fridge until set, which usually takes about 30 minutes.

Create the Creamy Layer: In a separate bowl, mix sweetened condensed milk with half a cup of cold water until smooth. This will create your luscious white layer.

Add the Creamy Layer to Cups: Once the raspberry layer has set completely, carefully pour one-third of the creamy mixture over each cup. Return them to the fridge for another 30 minutes or until firm.

Finish with Blue Raspberry Layer: Prepare blue raspberry jello similarly by dissolving it in boiling water. After cooling slightly, pour it over the white layer in each cup. Chill again until fully set.

Now you’ve got yourself beautiful Red, White, and Blue Jello Cups ready to impress your family and friends!

Feel free to customize this recipe by adding fruit pieces or sprinkles between layers if you’re feeling adventurous. Enjoy every colorful bite!

Perfecting the Cooking Process

Start by preparing the blue Jello first, followed by the white layer and finally the red. This order ensures each layer sets properly without mixing.

Add Your Touch

Feel free to swap out flavors; try raspberry or lemon Jello for a unique twist. You can also add whipped cream for extra creaminess.

Storing & Reheating

Store your Red, White, and Blue Jello Cups in an airtight container in the fridge. They’ll stay fresh for up to four days.

Creating these layered treats reminds me of family gatherings where everyone would eagerly await dessert. The joy on my niece’s face was priceless as she took her first bite!

FAQ

Can I use sugar-free Jello for Red, White, and Blue Jello Cups?

Absolutely! Sugar-free Jello works just as well and tastes delicious.

How long does it take for each layer to set?

Each layer typically takes about two hours to fully set in the refrigerator.

Can I make these Jello cups ahead of time?

Yes! Prepare them a day prior to your event for convenience.

Print

Red, White, and Blue Jello Cups

Print Recipe

Pin Recipe

Brighten up your summer gatherings with these Red, White, and Blue Jello Cups! Featuring vibrant layers of raspberry and blue raspberry jello combined with a creamy sweetened condensed milk layer, these festive treats are not only visually stunning but also deliciously refreshing. Perfect for barbecues, birthdays, or any celebration, they bring joy to both kids and adults alike!

• Author: Jennifer
• Prep Time: 20 minutes
• Cook Time: 90 minutes
• Total Time: 1 hour 50 minutes
• Yield: Serves 6
• Category: Dessert
• Method: Chilling
• Cuisine: American

Ingredients

Scale 1x2x3x

• 1 packet (3 oz) raspberry jello
• 1 packet (3 oz) blue raspberry jello
• 1 cup sweetened condensed milk
• 1 cup water (divided)
• Whipped topping (optional)

Instructions

1. Prepare the raspberry layer by dissolving the raspberry jello in 1 cup of boiling water. Cool slightly and pour one-third into clear cups. Refrigerate until set (about 30 minutes).
2. For the creamy layer, mix sweetened condensed milk with ½ cup cold water until smooth. Pour one-third over the set raspberry layer; refrigerate until firm (about 30 minutes).
3. Prepare the blue raspberry layer by dissolving the blue raspberry jello in 1 cup of boiling water. Cool slightly and pour over the white layer. Chill until fully set.

Nutrition

• Serving Size: 1 serving
• Calories: 180
• Sugar: 22g
• Sodium: 90mg
• Fat: 4g
• Saturated Fat: 2.5g
• Unsaturated Fat: 1g
• Trans Fat: 0g
• Carbohydrates: 33g
• Fiber: <1g
• Protein: 2g
• Cholesterol: 10mg

Keywords: Ensure each layer is completely set before adding the next for distinct colors. Feel free to customize with fruit pieces or sprinkles between layers for an extra special touch. These cups can be made a day ahead for added convenience.